Apple Sydney lilies
By VicentaLakin
Pear, when cooked, you'll get dirty. Silver ears, which used to be regarded as “the fruit of a prolonged life”, have a temperamental, strong kidneys, gastric intestines, beauty and skin. Lily, you'll have peace of mind. This soup, which has the effect of accompaniment, has the effect of improving the colour of the face, the dryness of the skin, the dryness of the snout, the emotional irritation, the discomfort, etc., and is suitable for a woman who has the face or the fire. Lazy-sniffed sand tablets, boiled up and put in a little bit of the tatter, which will keep the colours bright and will not be completely lost to soup. It's a good-looking time. It's a better time. For a little bit, the colour of the twilight infiltrates into the soup, so that the twilight is slightly red。
Recipe Recommendations
- Tremella 10 grams
- Apple half a
- Sydney half a
- dried Lily 10 grams
- wolfberry 10 grams
- rock sugar appropriate amount
- sweetening
- cook
- several hours
- simple
Steps for Apple Sydney lilies
1
Materials: 10 grams of silver, half of apples, half of Sydney, 10 grams of lily dry, five grams of ice sugar。
2
The lily was purified with clean water and immersed into hair。
3
Silver ears immersed in hair。
4
Get out of Guinty, back up。
5
Sydney went to the kernel and cut into small pieces。
6
All foods, except the thorium, are fed into the saloons with a proper amount of clean water。
7
Select the automatic slot, boil about three hours。
8
Take it, join it, take a moment。
9
Get out and eat while it's hot。Apple Sydney lilies Make Tips
Silver ears are better off taking root. Sugar use can increase or decrease according to its own taste. In the end, it's better to put it in the mouth until it's high。