Potato mashed mashed
By VicentaLakin
Recently, there has been animosity with potatoes! A little mashed potatoes for the steaming of a potato bouquet, but the two are really good and more nutritious because of their detoxification and cancer resistance。
Recipe Recommendations
- purple potato one
- potatoes one
- high-gluten flour 200g
- yeast 2g
- white sugar 30g
- milk 100ml
- sweetening
- steamed
- an hour
- ordinary
Steps for Potato mashed mashed
1
Food ready。
2
Flour with yeast powder, milk and a slightly hard pasta awaiting fermentation。
3
Steamed potatoes, mashed with white sugar。
4
A good potato mashed. If you're dry, add milk。
5
A nice pasta takes out the exhaust polish。
6
(b) Hardly and repeatedly fold the pressure and rub it in a smooth face。
7
Cut in small pieces。
8
I've got a little bit of potatoes on it。
9
Hold it tight like a bag。
10
Put your mouth down and cut a few cuts。
11
Roll up, bend around, and form a half circle。
12
In the cold-water pan, an oil coated in the cages was prepared with mashed potatoes and mashed potatoes, which heated the fire for 15 minutes。
13
It's better than bread。