As a working person, he is busy all day long. In addition to relaxing on weekends, he usually goes home late when he catches up to work overtime. Everyone likes to cook simple and faster after arriving home so that he can fill his stomach and rest as soon as possible!
Today, make a quick and refreshing dish "fried cabbage". This dish is more suitable for working-class friends to make. It is simple and quick to make, and it tastes good. Many dishes with similar methods can be made according to this method. The specific practices are as follows;
Fried cabbage in oil
Recipe Recommendations
- salty and fresh
- Qiang
- ten minutes
- simple
Steps for Fried cabbage in oil
1
Blanch the ingredients and cabbage in boiling water and set aside.
2
Heat a frying spoon, add a little cooking oil, add pepper and stir-fry over low heat until fragrant.
3
While frying the pepper, sprinkle a little salt and MSG into the scalded cabbage and ingredients and mix well.
4
Stir fry the pepper until fragrant, add the dried peppers and stir until fragrant.
5
After the peppers change color slightly, add in the cabbage and ingredients and stir fry well over high heat.
6
After stir-frying well, you can take out of the pot and plate.Fried cabbage in oil Make Tips
Characteristics of fried vegetables: beautiful color, pepper oil fragrance, crisp and delicious, salty and light. Warm tips: 1, cabbage in blanching hot water must be boiled after the pot, stir immediately after the pot out, can not wait for it to boil again, otherwise cabbage hot to collapse seedlings will not eat. 2. When frying pepper oil, use slow fire to fry it slowly, so that the taste of pepper oil will be more intense, and the oil temperature will be too high, so that pepper will be fried after cooking, and it will not stimulate the rich pepper taste. 3, blanched vegetables mixed with good seasoning only need some oil explosion, according to this method can also be made fried cucumber strips, fried lettuce strips, etc., many vegetables can be made by fried method. The small dish "fried cabbage" made by the frying method with the big fried spoon is ready. It takes less than 5 minutes to make it before and after. It is very fast and tastes good for friends to refer to!