Three chickens

By VicentaLakin

Three chickens
Three chickens are famous for cooking without soup and only with a glass of wine, a glass of oil and a glass of sauce. And when I was cooking, I used good wine and rice tart and soy oil, and when I made my vegetables, it smelled of meat, salted sweet, fresh in salt, soft in the mouth. It's simple, and the chickens are delicious. The food is the best

Recipe Recommendations

  • chicken legs appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • Shallots appropriate amount
  • chili appropriate amount
  • rice bran oil 3 scoops
  • sesame oil 1 scoop
  • soy sauce 3 scoops
  • soy sauce 2 tablespoons
  • yellow wine 10 scoops

Steps for Three chickens

  • Make Three chickens step 0
    1
    Chicken legs unfrozen, purple onions washed。
  • Make Three chickens step 1
    2
    Chicken legs are cut to pieces。
  • Make Three chickens step 2
    3
    It's cold。
  • Make Three chickens step 3
    4
    Scrambling, scrambling, yellow wine。
  • Make Three chickens step 4
    5
    Hot pots of cold oil, down to the onions of jalapeño chili, in the soy sauce。
  • Make Three chickens step 5
    6
    Two minutes of ice cream。
  • Make Three chickens step 6
    7
    Intoxicated with yellow wine and raw, old and covered with fire。
  • Make Three chickens step 7
    8
    Onions cut into blocks。
  • Make Three chickens step 8
    9
    Put it in together。
  • Make Three chickens step 9
    10
    The smell of meat is strong, the sweet is salty, the salty is fresh, it tastes delicious。