Fresh pepper
By VicentaLakin
Recipe Recommendations
- pepper 1 handful
- scallion 1 segment
- Haitian bean paste 2 tablespoons
- Fragrant rice vinegar 2 tablespoons
- slightly spicy
- mix
- ten minutes
- simple
Steps for Fresh pepper
1
Natural is a healthy, green, non-publicly harmful pepper, ready to eat。
2
It's easy to get on the case。
3
The seed is cut to pieces, and it's white, white, and there's no onions at home, or it's broken, red red, and it's more delicate。
4
Get in the bowl and add two spoons of bean gravy。
5
Two spoons of cedar, which contains a small amount of acetic acid, coloured roses that are red and transparent, fragrances that are pure, sour and sweet, are more suitable for edible. Studies have shown that the frequent consumption of rice vinegar is beneficial for the prevention of cardiovascular diseases, and that the reduction of fat pressure, the reduction of cholesterol, the detoxification, the detoxification of alcohol, the elimination of diet, the reduction of weight, the decompression of decompressions and the decompression of the aura are good for the cardiovascular environment。
6
Simple, oil-free, fresh, low-cost, high-quality chili shredded, with a bun full of pretzels of pepper and rice, with cabbage and chickens。
7
The veggie varnish, the recently varnished bouquet, the alkaline bouquet, is a good thing. Fresh peppers are the best。Fresh pepper Make Tips
You can add onions to the acoustic garlic, and you can put all the other sauces away