Bitter melon pie
By VicentaLakin
Suffering melons: Thermal decomposition, clear detoxification. It's hard to accept it in the summer, because it's hard, it's hard, it's hard, it's hard, it's hard, it's good. It's a good way to learn from friends online
Recipe Recommendations
- bitter gourd 1 piece
- eggs of 2
- salt appropriate amount
- white pepper small amount
- corn starch appropriate amount
Steps for Bitter melon pie
1
Bitter melons wash, go seeds。
2
Sliced or shredded, salted for 20 minutes。
3
Squeeze the water。
4
Put the water in the pot, burn it, pour it into the dry melon, for a second。
5
Water filtering。
6
Into the cool water。
7
Dry water, two eggs, salt, white pepper。
8
The starch with the water, the mix。
9
Put it in the eggs of a bitter melon and mix it up。
10
There's more oil in the taco。
11
Falling into bitter melon egg fluid, in flames。
12
It's made to two
13
Cut the plate。