Water

By VicentaLakin

Water
I put tomatoes on eggs, and my father and I like to pour water and spicy oil and say, it's good。

Recipe Recommendations

  • surface 1 kg
  • eggs of 2
  • tomatoes of 2
  • green vegetables of 2
  • garlic
  • chili powder appropriate amount
  • pepper powder appropriate amount
  • ginger powder appropriate amount
  • salt appropriate amount
  • onion ginger appropriate amount
  • soy sauce a spoonful
  • vinegar two spoonfuls

Steps for Water

  • Make Water step 0
    1
    It's about a pound of noodles because of the small number of families. A little salt, about 2 grams, is added to the flour, which is then mixed into a swirl, to the point where there is no dry flour, and then grafts. Noodles are a little softer than dumplings. The ratio of water to surface is approximately 2:1. It depends on the water quality of flour. Ten minutes later, you rub your face again and then you wake up for another 10 minutes. Split the face into pieces. I split eight. Growing bars, oil, at least 30 cents。
  • Make Water step 1
    2
    The prep, two tomato slices, 7,8 petals cut to garlic paste, with a small amount of ginger powder, pepper powder and sesame in the spicy powder, one egg spread out and onions cut in order。
  • Make Water step 2
    3
    Eggs are made of egg skins, cut out the oil. Or you can break an egg in a fried tomato soup juice and make it into an egg flower. My son doesn't like juice, so he can at least eat the eggs. Ha ha
  • Make Water step 3
    4
    A little pepper powder, ginger powder, salt, hot oil。
  • Make Water step 4
    5
    The pepper powder pours into the hot oil。
  • Make Water step 5
    6
    One spoon, two spoons。
  • Make Water step 6
    7
    With a little oil, hot onion ginger。
  • Make Water step 7
    8
    Join the tomatoes to fry softly, add a little salt。
  • Make Water step 8
    9
    Add a bowl of water, then boil it for a moment。
  • Make Water step 9
    10
    We've got a face to crush into a piece of equipment。
  • Make Water step 10
    11
    When the water's open, the noodles are torn into the pot。
  • Make Water step 11
    12
    A bowl of noodles I put down three. Join the cuisine to cook。
  • Make Water step 12
    13
    Let's go. Let's eat
  • Make Water step 13
    14
    I've got a cold dish to eat。
  • Make Water step 14
    15
    Eggs and tomatoes, and then water, oil and pepper, blend. What's going on
  • Water Make Tips

    One, the noodles are soft, probably a little softer than the dumplings. The ratio of water to surface is approximately 2:1. It depends on the water quality of flour. Two, oily chili with a little ginger powdered pepper sesame。