Tea oatmeal cookies
By VicentaLakin
Recipe Recommendations
- matcha powder 10g
- flour 100g
- instant oatmeal 50g
- white granulated sugar 80g
- corn oil 80g
- whole egg liquid 40g
- vanilla extract a drop
- salt 1g
- baking powder a spoonful
- sweet fragrance
- roast
- half an hour
- ordinary
Steps for Tea oatmeal cookies
1
Preparation material。
2
Corn oil mixed with sugar。
3
Add all the egg fluids, the salt mix。
4
Sift in tea flour, flour, and powdered powder in vanilla。
5
Add oatmeal blending。
6
A small ball is rubbed with a hand, the size of which is mastered, and a fork is pressed twice (with moulds that can use the oven preheating tube 90°120° and roasting for about 20 minutes)。