Piper pepper intestine
By VicentaLakin
Recipe Recommendations
- pork intestines 2 pounds
- Zhitian pickled pepper 250g
- green onions 1 piece
- Jiang 10g
- garlic rice 20g
- super spicy
- fried
- half an hour
- ordinary
Steps for Piper pepper intestine
1
Prepare the material and cut it。
2
Clean up the entrails。
3
Put water in the pot, add ginger chips, a spoon of rice wine。
4
When the water is released, the intestines are put in, boiled to a roll, and can be extracted。
5
Get the asphalt out。
6
Oil in the pot。
7
When it's hot, it pours into shredded peppers, garlic, ginger, fried, spicy。
8
We're going to have to get a decent life。
9
Add the bowel。
10
Add adequate salt and old smoke。
11
Just pour in onions, put in a little chicken。
12
The finished chart。
13
The finished chart。
14
The finished chart。
15
The two-breed intestines, with red peppers and vine peppers。
16
It's made of soybeans. It tastes so good。