Scrambleded eggs

By VicentaLakin

Scrambleded eggs
If you don't know what to do with that, you'll have to make some eggs and ears

Recipe Recommendations

  • lettuce 1 piece
  • Eight fungus 1 bag
  • eggs of 2
  • onion
  • edible oil appropriate amount
  • cooking wine a little
  • salt appropriate amount
  • soy sauce a little

Steps for Scrambleded eggs

  • Make Scrambleded eggs step 0
    1
    Eight wooden ears to wash, warm water to burst。
  • Make Scrambleded eggs step 1
    2
    When you're done, wash the spare。
  • Make Scrambleded eggs step 2
    3
    Slice。
  • Make Scrambleded eggs step 3
    4
    Cut onions。
  • Make Scrambleded eggs step 4
    5
    The eggs are evenly filled with wine and salt。
  • Make Scrambleded eggs step 5
    6
    And a little oil shall be put into the pot, and the egg shall be poured into the pot。
  • Make Scrambleded eggs step 6
    7
    If you mix it up, you'll have a spare when you're eight。
  • Make Scrambleded eggs step 7
    8
    Put a little oil in the pot, and put on the onions。
  • Make Scrambleded eggs step 8
    9
    Add a little bit of salt, evenly fried。
  • Make Scrambleded eggs step 9
    10
    Join a little bit of raw smoke, evenly folded。
  • Make Scrambleded eggs step 10
    11
    Join a little moor, even the fire。
  • Make Scrambleded eggs step 11
    12
    Put a little water in the pot. Put a lid on it
  • Make Scrambleded eggs step 12
    13
    You'll be out in a minute

    • Scrambleded eggs Make Tips

    You like to eat the tummy, you can save the tinkle

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