Sancho Ugly
By VicentaLakin
The Sanctuary. A full sauna jam in the pie adds a compound to it. Added nut powder so that it can emitter an exceptionally strong scent。
Recipe Recommendations
- butter 80 grams
- powdered sugar 50 grams
- whole egg liquid 60 grams
- almond powder 25 grams
- cocoa powder 10 grams
- corn starch 20 grams
- low powder 110 grams
- baking powder 2 grams
- mulberry jam appropriate amount
- almond slices appropriate amount
- sweet fragrance
- baking
- several hours
- ordinary
Steps for Sancho Ugly

1
The butter room is softened with hand-stamping into ointment. Add sugar powder in fractions and mix it evenly。
2
The whole egg fluid is scattered and added to the butter in various stages, each time it is fully intruded, and the next time。
3
Low powder, corn starch and powdered powder were mixed and sifted into butter cream。
4
Add cocoa powder and mix it evenly。
5
After mixing to dry powder, add almond powder。
6
The paste, which is evenly mixed, is in the form of cream。
7
rectangular disc, wrapped in tin paper at the bottom. The pasta is divided into two parts, 130 grams for the bottom of the pie. The rest is loaded in a bouquet. With eight teeth。
8
Leave 130 g paste in the palette and wipe it out. The edge is to be pushed out of some thickness。
9
Join the salsa jam, all over the bottom。
10
The paste in the bouquet is squeezed by parallel slash and squeezed on the jam。
11
A parallel slash of the opposite direction over the previous slash
12
Surface decorated almonds
13
The oven is 180 degrees, 30 to 35 minutes, and the oven is unsealed。
14
Surface decorated sugar powder is enough。Sancho Ugly Make Tips
1. Butter should not be oversoftened, and oversoftened butter may affect the scalability of the pie. 2. Almond powder in the formulation can be replaced with salbuta sauce in the form of other nuts,3 in the form of a pate, and with other flavors of jam。