Convert syrup

By VicentaLakin

Convert syrup
The monthcake season's transformation syrup. Are you guys working on it? Don't be afraid of trouble. It's practical, it's free milk pots and an electromagnetic furnace, and friends can try it if they like。

Recipe Recommendations

  • white granulated sugar 400 grams
  • lemon of 2
  • qingshui 200 grams

Steps for Convert syrup

  • Make Convert syrup step 0
    1
    Get the food, sugar, lemon, fresh water。
  • Make Convert syrup step 1
    2
    Add sugar to the non- sticky milk pot。
  • Make Convert syrup step 2
    3
    Then add fresh water。
  • Make Convert syrup step 3
    4
    Light to sugar。
  • Make Convert syrup step 4
    5
    Then add lemonade。
  • Make Convert syrup step 5
    6
    When lemonade is added, don't mix it again, and the little fire boils to soak。
  • Make Convert syrup step 6
    7
    When it's boiled, there's little syrup on the side of the pot, which can be shaved with a razor or brush。
  • Make Convert syrup step 7
    8
    It's like an hour, and the syrup's ready, and it's slightly cooled and it's in the cup。

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