Carrot pine rice cake

By VicentaLakin

Carrot pine rice cake
Since it's called rice cake, raw materials are all kinds of raw rice salads (e.g. rice milled powder, millet powder, corn flour, etc.), which cannot be replaced with flour, which should be called steamed cakes, rice cakes can be used either as food for the baby or as food for extra meals or snacks. Vegetables, meat and rice cakes are more nutritious. First-time rice cakes are made in strict accordance with the formula, so don't change the formula without permission, and it is best to measure the food in electron scales. We'll make our own creative rice cakes after a few successes。

Recipe Recommendations

  • rice flour 70g
  • carrot puree 40g
  • meat floss 10g
  • eggs of 2
  • white granulated sugar 10g
  • lemon juice few drops

Steps for Carrot pine rice cake

  • Make Carrot pine rice cake step 0
    1
    food preparation: rice powder 70g, carrot mud 40g, meat pine 10g, eggs 2, white sugar 10g, lemon juice a few drops。
  • Make Carrot pine rice cake step 1
    2
    Separate the protein from the yolk, and the bowls of the protein must be free of water and oil。
  • Make Carrot pine rice cake step 2
    3
    The carrot mud and the yolk are evenly mixed, pouring into rice powder and mixing into your sticky carrot paste。
  • Make Carrot pine rice cake step 3
    4
    Add meat pine。
  • Make Carrot pine rice cake step 4
    5
    The pine absorbs some moisture, and the yolk paste becomes more thick。
  • Make Carrot pine rice cake step 5
    6
    A few drops of lemonade in the protein。
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    7
    The electric omelet drops half of the sugar when it reaches the fish eye bubble。
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    It's just that it's just that it's just a little bit of a stick, and then it's just a half of a sugar。
  • Make Carrot pine rice cake step 8
    9
    Continues to stir up the protein in the cream-like smooth shape and lifts the egg-beater to pull the bending hook。
  • Make Carrot pine rice cake step 9
    10
    Take a spoonful of egg and put it in the yolk paste and mix it evenly。
  • Make Carrot pine rice cake step 10
    11
    Put the smooth yolk paste back into the protein paste。
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    It's the same way that you mix and cut。
  • Make Carrot pine rice cake step 12
    13
    Load the bouquet。
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    Silicon moulds are evenly coated with oil。
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    The head of the bouquet is cut open, the face is squeezed into the mould, the back-end pick-up handle is squeezed and the table table is hit a few times, so that the air bubbles come out and the surface is flat。
  • Make Carrot pine rice cake step 15
    16
    When the steam pan is in the steam, it is placed in the mould, and the fire evaporates for 12 minutes, then the fire is shut down and the lids are opened for 3 minutes, with a little cooling, and the moulds are removed with the help of the bottom of the hand。
  • Make Carrot pine rice cake step 16
    17
    It's really good to be out of shape. It's normal for rice cakes to turn back。
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    18
    carrot pine rice cakegets, fills the baby's stomach, looks at your heart
  • Make Carrot pine rice cake step 18
    19
    carrot pine rice cakegets, fills the baby's stomach, looks at your heart
  • Make Carrot pine rice cake step 19
    20
    carrot pine rice cakegets, fills the baby's stomach, looks at your heart
  • Make Carrot pine rice cake step 20
    21
    carrot pine rice cakegets, fills the baby's stomach, looks at your heart
  • Carrot pine rice cake Make Tips

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