The simple eating of the hornfish
By VicentaLakin
A simple, single hornfish will do it
Recipe Recommendations
- Jiao fish 400 grams
- ginger appropriate amount
- onion appropriate amount
- dried radish 30 grams
- soy sauce a little
- cooking wine two spoons
- salt a little
- chicken essence a little
- fish-flavored
- burn
- ten minutes
- ordinary
Steps for The simple eating of the hornfish
1
New Capers, around 400 grams, kill them and wash them into bits of asphalt dry。
2
It tastes good。
3
It's
4
Soy sauce, wine, salt, a little boiling water, hot chicken boilers, ginger fragrances, radish fragrances, and finally boiled down。
5
Cook the fish together for five minutes, then put flowers on the ground。
6
A simple, single horny fish is done, isn't it。