Yellow ice cream
By VicentaLakin
Artisanal ice cream in Italy has an attitude and an attitude to good food。
Recipe Recommendations
- milk 150 grams
- vanilla-seed half a
- egg yolk of 2
- banana 100 grams
- light cream 100 grams
- sugar 90 grams
- lemon juice 2 tsp
- rum 1 tablespoon
- chocolate 200 grams
- Chocolate pen 2 only
- sweetening
- baking
- half an hour
- ordinary
Steps for Yellow ice cream
1
Add vanilla seeds to the milk, heat it up until it boils and covers it for five minutes。
2
The egg yolk and sugar are mixed into a light colour。
3
A small number of times have been mixed with vanilla milk。
4
Go back to a thick bottom pan and mix it with a little fire, so that the eggs can be infected。
5
After screening, put it on the side to cool it。
6
Bananas are crushed with forks and mixed with two small spoons of lemonade and a large spoon of rum。
7
Light cream to 60%, like a milkshake。
8
Bananas and light cream are then added to the egg paste, evenly mixed, and then placed in a bouquet。
9
Put the stick in the mold and squeeze the ice cream。
10
Put it in the fridge for more than eight hours。
11
It's more smoother with a little edible oil when chocolate is melted。
12
Get chocolate with ice cream quickly and then freeze。
13
Finally, the little yellow man was painted with a chocolate pen。
14
Ibid。
15
It's finished