Chicken claws burning shrimp
By VicentaLakin
When I went to the farm market today, I saw that the shrimp sold was fresh, a live one, and bought 20 bucks of shrimp and chicken claws. So we'll burn the shrimp with chicken claws for our husbands and sons。
Recipe Recommendations
- big head shrimp
- chicken feet 145 grams
- ginger slices appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- salty and sweet
- burn
- ten minutes
- ordinary
Steps for Chicken claws burning shrimp
1
Food products: Shrimp (cleaned), chicken claws (stamped), ginger。
2
The chicken claws were cut off on the board。
3
The boiler is hot and hot。
4
Then we'll go down to the big shrimp and chop off the chicken claws。
5
Then a proper amount of water and a proper amount of wine。
6
With appropriate soy sauce。
7
Plus a proper amount of salt。
8
Add appropriate sugar。
9
Burn it。
10
In the end, it's almost boiled up to soup。