Eggcake
By VicentaLakin
Eggcakes are the most common food items in the family, with simple and easy to learn, soft and nutritious foods, and the best food for breakfast。
Recipe Recommendations
Steps for Eggcake
1
Food: flour, onions, etc。
2
Onions cut into little pieces。
3
Flour is placed in a deep bowl with fresh water and mixed in different directions to dry powder without particles。4
Get in the eggs, get even。
5
Add salt, pepper powder, onions, evenly。
6
Heated pans on the ground floor, with a layer of vegetable oil。
7
A large spoon of paste pours into the pot, so that the paste is evenly laid on the bottom of the pot and the small fire heats up。
8
When the edge of the cake rises, shakes the pot, removes the cake from the bottom of the pan, pours a little vegetable oil along it and flips over。
9
Just fry it。