The melon

By VicentaLakin

The melon

Recipe Recommendations

  • sweet potato of 3
  • sugar 2 tablespoons
  • starch appropriate amount
  • soybean oil appropriate amount

Steps for The melon

  • 1
    The melons are peeled, the cedin is boiled in water。
  • 2
    The melon is boiled and extracts a controlled dry moisture, evenly covered with starch。
  • 3
    The oil is in the pot, the heat is 7 in the heat, the melon is in the pot, the fire is in one minute, the fire is in one minute, it is in one minute, and when the oil is preheated, the melon is put on fire for 10 seconds and the fire is shut down (the melon will be sore)。
  • 4
    A large amount of white sugar is placed in the pot, which is pure water, so that it becomes sticky, so that it is evenly mixed in the fried melon (take it into account: the plate is oiled to prevent the viscos)。