Coco Soo bag
By VicentaLakin
In pursuit of a good body, I downloaded sports software and urged myself to exercise seriously every day, not only watching the fitness people show their fitness results, but also a large part of them share their meals. It's the most common one in there. These bags, all of them made of wheat flour, low-oil sugar, eating not only their stomachs, but also their own fitness, which is a great evaporation in the midst of a loss of fat, without wanting to say anything! So I went to the bakery and bought a bunch of all kinds of oafs, all kinds of stuff. After breakfast with a omelet, plus daily exercise, the weight of joy, the weight of five pounds. Okay, what can I say? The purchase of European bags, known as low oil and low sugar, will not reduce the addition of too much sugar and grease during the production process. So, after this experience, you make it at home, you put all the sugar in it, you know it, and it doesn't taste any worse than it does outside
Recipe Recommendations
- high-gluten flour 120g
- bean paste 27g
- white sugar 5g
- brown sugar 5g
- yeast 2g
- salt 1g
- cocoa powder 2g
- corn oil 5ml
- raisins 5g
- sweetening
- baking
- ten minutes
- simple
Steps for Coco Soo bag

1
Add a small amount of fresh water to the bread drum and put it in sugar and yeast。
2
Put in red sugar, cocoa powder and yeast。
3
Start and face-to-face。
4
On the basis of water-sorted additions to flour, the pasta is about to be smooth, adding corn oil and continuing the remaining procedures。
5
Last two to three minutes, raisins are added。
6
After the program is over, the noodles can pull out a more resilient film。
7
Room temperature goes one shot。
8
A nice noodle out of the air。
9
it is divided into 55 g small noodles, nine of which are loose for about 15 minutes。
10
take a little noodle, squeeze around, put it in 3g of soy sauce
11
It's a triangle
12
Do all that。
13
A bowl of hot water was placed in the oven, the noodles were placed in the oven and two rounds were made。
14
Check out after two rounds
15
A laminated layer on the surface。
16
A little sharper knife on the surface。
17
Preheat oven, 190 degrees and 22 minutes up and down。
18
Baked bread out, completely cool。
19
Reduced use of sugar and oil。
20
Tastes more low fat and healthyCoco Soo bag Make Tips
The oven is set for reference purposes only. 2. Whole wheat flour may be added to flour, which is healthier。