Scrambling
By VicentaLakin
There's a lot of people who like it. It tastes so beautiful. It tastes delicious。
Recipe Recommendations
- cauliflower 270 grams
- green pepper 85 grams
- garlic 2 cloves
- onion 2 grams
- dried chili of 4
- edible oil 4 grams
- Babao sauce 15 grams
- soy sauce 4 grams
- soy sauce 5 grams
- salt 0.5 grams
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Scrambling
1
Preparation materials: vegetable flowers, peppers, garlic, onions and octopus sauce。
2
The flowers are cleaned, the rods are cut, and they are made into small pieces, peppers are cut, garlic slices, onions are cut, dry peppers are prepared。
3
The pot pours into the edible oil and goes down to the octopus sauce。
4
The octopus is a little fried, and it's in the dry peppers and onions, garlic chips, fried incense。
5
Put in a bouquet and flip it。
6
Join the bouquets and continue to fry。
7
Join the old and the raw。
8
Join the green peppers, double-fried。
9
Add a little fresh water, cover the pan and burn it。
10
When the water is drained, a proper amount of salt is added, and a flat amount of the boiler is released。
11
Here's a nice, greasy meal。Scrambling Make Tips
One, I used organic cuisine, and the part of the pole was relatively young, so I cut it into small pieces and fired it together. 2. The vegetable is not ready to mature and, after it has been fired, a little fresh water will have to be burned and its maturity will have to be promoted. Three, you like spicy, you can add some dry pepper。