Doudou ribs

Recipe Recommendations

• ribs 2 pounds
• onion
• Jiang 1 block
• aniseed of 2
• geranyl 3 tablets
• cinnamon 1 small piece
• pepper handful
• cumin handful
• dried chili of 2
• cooking wine appropriate amount
• soy sauce a little
• soybean soy sauce appropriate amount
• douchi half a bag

• salty and fresh
• stewed
• three-quarters of an hour
• simple

Steps for Doudou ribs

1

Onion slice, ginger slice spare。

2

Battery blisters are washed clean, put in electric pressure pans, and all dry materials put in. Add the right amount of wine, raw, soy sauce and soybeans. It's not past the ribs. Just press the ribs。

3

When you breathe, you can open the ribs。

4

Here we go

Recipe Categories

• hot dishes
• home cooking