Cranberry bean bread
By VicentaLakin
~ BREADMAKER AS BEAUTIFUL AS A FLOWER: FERMENTER 6D (BM1352B-3C) EASTWOOD: CF6000 QUEST CO-750A HIGH POWDER: QUEEN'S HARD RED LOW POWDER: QUEEN'S SOFT WHITE COOLERS: COOK WK9127 SWEET PIE: I'LL TAKE CARE OF IT
Recipe Recommendations
- high powder 320 grams
- low powder 80 grams
- yeast 6 grams
- fine sugar 70 grams
- salt 4 grams
- whole egg liquid 50 grams
- ice water 100 grams
- light cream 100 grams
- butter 40 grams
- White kidney bean paste sweet stuffing 150 grams
- the cranberry 30 grams
- white sesame appropriate amount
- sweetening
- baking
- several hours
- ordinary
Steps for Cranberry bean bread
1
All materials (except butter) are placed in bread drums。
2
The bread machine selects the "and face" procedure, adjusted for 15 minutes。
3
After completion of the procedure, the softened butter was put in and the “and face” procedure continued for 10 minutes。
4
At the end of the procedure, the facial condition is checked, and it is sufficient to remove a flexible thick film。
5
The noodles are removed, rounded and placed in a preservation box, smoothed and placed in the fermenter for the first fermentation, 30 degrees, 75% humidity, 60 minutes。
6
This can be the time to make cranberry bean salves, and to take out the coyote。
7
Put it in shredded cranberry and mix it evenly tog。
8
The post-fermentation state is about twice as big。
9
Take out the dough and split it into five equals。
10
Round the air and cover the film for 10 minutes。
11
Take out the small noodles, twirl。
12
Scrambling and placing cranberry bean sand in the central position (with a 5-square distribution)。
13
Close the mouth and spread it over the silica pad。
14
Twilight in circle。
15
Cut the eight petals with a sharp knife, and keep the center position open。
16
Cut the eight petals with a sharp knife, and keep the center position open。
17
After two rounds, the state was about twice as large, full egg fluid on the surface and white sesame at the centre。
18
Put it in the middle of a preheated oven, with 170 degrees of fire up and down, 18 minutes (with the option of covering tin paper to avoid the upper weight)。
19
When the roast is finished, remove the bread and move it to the cooling shelf。
20
The finished product。
21
The finished product。
22
The finished product。Cranberry bean bread Make Tips
1. Before the bread is fashioned, the oil sheet suitable for the grill will be made, placed on the table, the bread set will be moved to the table, the petals will be cut, the mat will not be cut, the five bread embryos will be organized and moved to the grill with the oil sheet. 2. The timing of the washing of the bread machine is determined by its performance and by the condition of the face, and cannot be followed blindly. The fermentation time shall be adjusted to the fermentation state of the noodles. 4. The temperature of the oven is for reference purposes only and is adjusted to the oven performance and baking habits。