Shrimp strangling
By VicentaLakin
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Recipe Recommendations
- salty and fresh
- mix
- ten minutes
- simple
Steps for Shrimp strangling

1
After cleaning up the shrimp, cut off a half-heavy mouth on its back and remove the shrimp wire. I bought live shrimp before it was cut。
2
Ginger and garlic slices, onion slices, and if there's a little pepper, the color would look beautiful。
3
Put in all the garlic, some raw, a little wine, sugar and white wine. There's no salt here because it's salty enough. It's about 20 minutes to mix it, and it's a little bit of time to mix it。
4
THE LAST PLATE WILL BE READY。