Fresh pomegranate juice
By VicentaLakin
It's a good season to eat pomegranates, but one of the seeds of pomegranates is too expensive to eat, so it's easy to eat a pomegranate juice。
Recipe Recommendations
- pomegranate of 3
- lemon few drops of
- sweetening
- fresh
- half an hour
- simple
Steps for Fresh pomegranate juice
1
Draw the pomegranate with a knife on the texture of the pomegranate itself, and then softly open it。
2
Put the split pomegranate one by one in the cuisine box and try to remove the yellow skin from the pomegranate, which, if any, would affect the taste。
3
When the pomegranates are put in the cuisine box, a few drops of lemon juice are added, so that the pomegranate juice is not darker by oxidizing and tastes better. I'm using a cuisine bar, so don't go too far in the cuisine, and if it's too long, it'll crush the pomegranate seeds, which is so bad。
4
THE POMEGRANATE JUICE IS FILTERED OUT WITH A FILTER, SO IT'S OK TO ENJOY THE PURE FRESH POMEGRANATE JUICE WITHOUT A DROP OF WATER OR ADDITIVES。