Sesame sesame cake
The sesame paste cake made with self-ground sesame paste is covered with sesame seeds. When you take a bite, it will be crispy and pleasant, and it will be delicious.
Recipe Recommendations
- fermented dough appropriate amount
- sesame paste appropriate amount
- cooked white sesame seeds appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
Steps for Sesame sesame cake
1
Add yeast to the flour and warm water to make a smooth dough and wake until twice in size.
2
Add appropriate amount of soy sauce to sesame paste to unwrap and mix well.
3
Divide the awakened dough into appropriate portions and roll it into large dough sheets.
4
Spread on the sesame paste.
5
Roll it up at one end.
6
Roll into long strips and cut into small pieces.
7
Uprise, flatten.
8
Brush water on the surface of the cake, dip it in white sesame seeds, and put it in an electric cake pan brushed with a thin layer of oil.
9
Bake it well and leave it out of the pan.Sesame sesame cake Make Tips
1. This cake can also be baked in a pan. Remember to cover it with a low heat and bake slowly. Don't be impatient. 2. Put it in the oven.