Mountain chicken
By VicentaLakin
It's a very favorite dish. It's hot and smelly
Recipe Recommendations
- chicken wings 500 grams
- peanuts appropriate amount
- garlic moss appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
- the pepper appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
Steps for Mountain chicken
1
Prepare the ingredients。
2
A chicken wing of 500 grams can also be used for chicken legs, whole chickens, chops into small pieces, drops of wine, salt, garlic, ginger chips, and development if the time is two hours or more。
3
Picked chicken wings to pick out the garlic chips, make a boiler, heat up to 50% to heat into the chicken wings, and blow it to gold。
4
Heat again, blow up the wings again, taste better。
5
The oil is pouring into the pot, the temperature is not too high, the peppers are put in the pepper, the peppers are fried to a slight change of colour, the garlic, the peanuts, the chicken wings are put in the sauce, salt, sugar, soy sauce, and the fire is shut down。
6
Let's go。