Spinach fried eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Spinach fried eggs
1
Food: spinach, eggs, onions, etc. Onions cut, eggs plattered。
2
A full amount of water in the pot is burned, and the spinach is burned for five seconds and recovered。
3
Pass the cold water。
4
Dry water, cut-off。
5
The boiler, when the oil is hot, it pours into the egg fluid, and the fire goes up fast, waiting for the condensation to swell and the scent to come up。
6
The rest of the oil continues to heat up, put onions into the onions and spinach in the same way。
7
Put in super-good eggs, add salt, double-fried quickly。
8
Splendid。