Peaches
By VicentaLakin
In today ' s bakery or bakery cupboards, all types of Western snacks dominate, while traditional centre snacks are largely invisible. It's half a month till mid-autumn. Old people want a Chinese soccer, they want a daisies, they go to several bakeries. After he went to the farmer's market to book fat pigs, he started to make pork oil and soy sauce, and made a box of peach souffles for the elderly。
Recipe Recommendations
- Wheat flour for Arowana bread 150 grams
- lard 50 grams
- water 60 grams
- soft white sugar 20 grams
- red silty little bit
- Wheat flour for Arowana cake 120 grams
- red bean paste 400 grams
- sweetening
- baking
- half an hour
- ordinary
Steps for Peaches
1
Let's get all the material ready. Pig oil is made of fat pigs and red bean sand. This time, two varieties of flour were used, and the soufflé was used as wheat flour for the goldfish pastry and the oil was used as wheat flour for the goldfish bread。
2
First, oil coats, all materials of which are placed in containers, covered in flour, and not smooth。
3
All the sodium material is placed in the container, and it is fined by a razor。
4
Oil coats and soufflés are wrapped in protective membranes and placed in refrigerators for about an hour. If it is not made in the summer, the noodles do not need to be refrigerated, the oil in the noodles will soon melt, so they will be frozen and reused。
5
Take out the frozen pasta and put it in the dust and rub it until it can pull out the film。
6
There were 16 equals, 17 grams of oil, 11 grams of oil and 16 pieces of red bean sand. The skins, soufflés and soybean sands are rounded, respectively, bearing in mind that the membranes are humid。
7
Squeeze a tarp, wrap it in a soak, push it up with a tiger's mouth, tighten it with oil, squeeze it and avoid leakage。
8
In turn, all the dough will be covered, and the mask will be protected for about 15 minutes. The temperature will be high in the summer, so that it can be placed in the freezer in order to avoid the melting of pig oil。
9
After 15 minutes of awakening, a face group flattens up and down into a cow's tongue and rolls from top to bottom。
10
In turn, the entire lasagna will continue to awake for about 15 minutes。
11
Take a waking face and close it up and roll it down。
12
And then do all the dough, so that the film will wake up for about 15 minutes。
13
Take a noodle and press the two-headed interior pressure, wrap it in the soybean sand, close it up with the tiger's mouth and squeeze it。
14
The bean-covered face was crushed and five blades were cut from the outside, with no cut in the middle。
15
Squeeze the shape of the petals with a hand on the edge of the dough and cut the radium in the middle with a knife。
16
In turn, make all the dough and leave a gap between them and put it on the grill. Light a bit of egg yolk with chopsticks in the middle of the noodles, and a little bit of black or white。
17
The oven is preheated at 170 degrees and, when preheated, the oven is placed in the middle of the oven and the oven is baked for 20 minutes. Eat it while it's hot。Peaches Make Tips
1. Medium-skin snacks, which require a waking-up after each operational step, with a time of about 15 minutes, at which time they must be humid with a shampoo to avoid the difficulty of drying their skins. Two or six petals can be used, or more, at least five. 3. The temperature of the oven and the timing of the oven must be determined according to the temper of the oven。