Cheese and meat
By VicentaLakin
It is not necessary for dinner to be too luxurious for a simple home-based, often-sicked eggplant to satisfy a family's appetite。
Recipe Recommendations
- round eggplant one
- tenderloin 150g
- salt 3g
- soy sauce 5g
- cooking wine 3g
- oyster sauce 3g
- starch 20g
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Cheese and meat
1
Food ready。
2
Meat cut。
3
A little wine, raw smoke, salt, pepper powder, starch pickers。
4
The eggplants are cut into strips with starch。
5
Hot oil from the frying pan was released into the eggplant in three minutes。
6
Garlic slices, onion accelerants cut aside。
7
A little bottom oil in the frying pan。
8
Put the raisins in the raisins and spread them quickly。
9
The silk is so white, it changes color。
10
Put the eggplant in。
11
It's a good amount of wine。
12
It's a good amount of pelican oil。
13
It's very delicious。Cheese and meat Make Tips
The raisins are salt-free when they are pre-cooked, so they are not left behind, otherwise they are too salty。