Eggcake

Recipe Recommendations

• eggs three
• tomatoes half a
• flour 10 grams
• water a little
• salt
• laver half of
• shallots two

• salty and fresh
• fried
• ten minutes
• simple

Steps for Eggcake

1

Eggs, flour, tomatoes, pickles, onions, salt added to the water mix。

2

After two minutes of smudge, a small amount of olive oil is put in the pan, so there is no need for oil without a sticky pot。

3

Down half the egg fluid。

4

If you don't stick on the bottom, you can flip over。

5

One more turn and you're out。

6

Potato egg croquettes with a bowl of pumpkin porridge, breakfast with a boiler

Recipe Categories

• Pasta Recipes