Spicy duck
By VicentaLakin
Spicy, spicy。
Recipe Recommendations
- duck neck 6 pieces
- rapeseed oil 3 teaspoons
- bean paste 3 teaspoons
- braised sauce 3 teaspoons
- cooking wine 2 teaspoons
- chicken essence 1 teaspoon
- Dried sea pepper noodles 1/2 teaspoon
- pepper noodles 1/2 teaspoon
- cumin powder 1/2 teaspoon
- MSG 1/3 teaspoon
- salt 1/3 teaspoon
- dried hot pepper 1 handful
- pepper 1 pinch
- garlic a little
- laojiang a little
- rock sugar a little
- brown sugar a little
- spices a little
Steps for Spicy duck
1
Ducks are soaked with water。
2
Dry peppers, peppers, garlic, ginger, sugar, red sugar, spices。
3
The duck is cold, the wine is cold
4
The fire boils and boils for about two or three minutes
5
Getting cold water to wash, tearing membranes。
6
Boiled water, drying of sea pepper noodles, pepper paste, powdered powder, fragrance, salted for about 10 minutes。
7
Hot oil, fragrance of soy sauce under fire
8
In the past few years, there has been a lot of work in the country, and in the past few years there has been a lot of work in the country
9
Add a sufficient amount of fresh water to boil and boil in fire for about five minutes
10
In the pickled duck chowder, with red sauce, salt, chicken chow for about 15 minutes, and a night of immersion
11
It's all you need to eat。