Oil bars
By VicentaLakin
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Recipe Recommendations
- flour 500
- sugar 10g
- salt 4g
- yeast 4g
- water 300g
Steps for Oil bars
1
And a nice face fermented twice as big。
2
The exhausting circle。
3
Zero growth film。
4
Surface oil.
5
Cut the growth strip。
6
Two noodles to fold, with chopsticks in the middle。
7
It's hot and hot in the pan, it's hot, it's hot and it's rolling on both sides. Deep yellow out。
8
The finished product。