Ginger
By VicentaLakin
Chon is on the market. Make some fresh food。
Recipe Recommendations
- zijiang appropriate amount
- rice vinegar appropriate amount
- rock sugar appropriate amount
Steps for Ginger
1
Ginger wash, dry or dry water。
2
Ice sugar, appropriate。
3
Chon, slice。
4
Put it in a clean, oil-free container and put it in an appropriate amount of ice sugar。
5
Food made of rice vinegar。
6
Knock, knock, knock, knock. No ginger, cap, freeze. Take whatever you want, with oil-free chopsticks and tweak, and ginger。