Sweet chicken chest
By VicentaLakin
Recipe Recommendations
- chicken breast appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- edible oil appropriate amount
- ketchup appropriate amount
- white sugar appropriate amount
- vinegar appropriate amount
- starch appropriate amount
- sweet and sour
- fried
- half an hour
- simple
Steps for Sweet chicken chest
1
Chicken chest slices。
2
Salt and wine pickled for 10 minutes。
3
The salted meat is covered with dried starch。
4
Put your hands around it。
5
Pick up the boiler。
6
It's 50% hot to meat。
7
It's made of gold。
8
Two spoons of ketchup。
9
Put a spoonful of white vinegar and a spoonful of white sugar。
10
Pour it in。
11
Pour in the fried chicken。
12
It's fine。
13
The finished chart。
14
Put some onions on it。