We're having a snack
By VicentaLakin
Recipe Recommendations
- corn flour 100g
- glutinous rice flour 30g
- sugar 40g
- water appropriate amount
- sweet fragrance
- steamed
- half an hour
- simple
Steps for We're having a snack
1
The basin contains rice powder, rice powder, sugar white。
2
The appropriate amount of water is covered in clusters, and the water is 30 to 40 degrees。
3
Cover the film for 15 minutes。
4
Cut to six equals。
5
Scratch it with membrane。
6
In six small flowers。
7
Put it in a steam cage, a fire for 15 minutes。
8
Steamed rice. Very pretty。
9
Tastes of gum, a spleen of appetite, a dessert loved by the family。We're having a snack Make Tips
The bottoms in the cage box are leaves, and at the end of the day, there are plenty of tampons left, which are often used to steam pastries after drying up, with their own fragrance, and very delicious。