It's a wide-range omelet
By VicentaLakin
Every mid-Autumn Festival, my family makes its own moon cake, and family and friends order it. It's the classic of a broad moon cake, a lantern yolk. It's more reassuring to make your own hands full。
Recipe Recommendations
- egg yolk of 10
- Lotus paste filling 700 grams
- flour 120 grams
- milk powder 10 grams
- invert syrup 85 grams
- Jianshui 5 grams
- salad oil 30 grams
- sweetening
- baking
- half an hour
- divine level
Steps for It's a wide-range omelet
1
The production of lunar cakes: once they have been sifted twice after a mix of cheesy and powdered milk, it can be much more slippery。
2
The platinum is added to the conversion syrup mix, which is followed by an equal mix of salad。
3
Add sifted powder to the average liquid basins, rub them in groups, and don't stretch. It's an hour's silence。
4
The salty yolk is soaked with salad oil, 20 salty yolk on the map, and I used 10 salty yolk to make the soufflé, and I didn't separate when I took the picture。
5
Lian Yon, after handmade, cool, press 70 grams and split into small groups。
6
Take a small group of lotion, put a salty egg yolk, wrap it up, and it's done。
7
Quietly lunar peel, divided into groups by 20 grams。
8
Take a small group of mooncakes and flatten the center
9
Then he put it into the yogurt, wrapped it up in a smooth circle。
10
A little pastry on the inside side of the mooncake mold, a little pasta stick to the mold, put the face in the mold, and crush the model of the mooncake, which can be chosen according to what you like。
11
Silicon oil sheeting on the grill, putting the made moon cakes on the grill, then spraying some water to prevent the moon cakes from cracking。
12
The oven is preheated, 190 degrees and 25 minutes of roasting, of which 5 minutes are baked, removed, an egg fluid is painted, placed in the oven and continues to bake for 20 minutes. Baked mooncakes, cooled, packed in a mooncake box, sealed for three to five days。It's a wide-range omelet Make Tips
One of the ovens is different, the temperature is slightly different. 2. A good moon cake is sprayed with water so that it does not crack. 3. The pictures were taken without oil, so the effects were dry. 4. Mooncakes may be used in red bean sand, red lotus, date mud, five bean, etc。