Red-sugar hairloaf
By VicentaLakin
Recipe Recommendations
- flour 400 grams
- brown sugar 20 grams
- yeast 6 grams
- baking powder 2 grams
- warm water 1 small bowl
- raisins appropriate amount
- sweetening
- steamed
- several hours
- ordinary
Steps for Red-sugar hairloaf
1
Melting of red sugar, yeast and bubble powder into warm water。
2
Melting and pouring into flour。
3
Scratch it to smooth face。
4
Put the noodles in the plate。
5
Put it in the raisins and then ferment。
6
The fermentation is double。
7
Water in the pot, steam in the pan for 20 minutes。
8
20 minutes to fire and 5 minutes to boil。
9
The finished chart。Red-sugar hairloaf Make Tips
It's not so sweet. It's sweet。