Cinnamon apple milk tea
By VicentaLakin
After the consecutive rains, there seems to be no hope for sunlight, and there seems to be some frustration. The red apple on the table reminds us of the bright sun, so let's have a pot of cinnamon tea to warm our bodies. The sun may be coming? If you boil a big apple in it, it'll taste even more. But it's a big apple that can't be eaten, half of it, and then it's cooked and then it's eaten. Cinnamon for bread, just put it in the boiled milk tea. It smells of cinnamon and sweet. However, for those who do not love too sweet, the 10 grams of cinnamon come too sweet, and the cinnamon smells are not as rich as they want. It is easier to adjust the taste with cinnamon and sugar, respectively. And in the warm scent of cinnamon, it is about to pass through applefruit, and it is in a good mood。
Recipe Recommendations
- sweetening
- cook
- half an hour
- simple
Steps for Cinnamon apple milk tea
1
Material: Half apples, one bag of red tea, 250 ml of milk, 300 ml of water, 10 g of cinnamon sugar and a little of cinnamon powder。
2
Apple washes off the nuclei, slices it in thin。
3
Put it in the pot, add water, no apples。
4
On the fire, the fire boils and turns, boils for about 15-20 minutes, and apples become soft。5
Pick out the apple, no。
6
Put tea bags in the pot and continue cooking for about two minutes
7
The soup gets thicker, take the tea bag。
8
Roll in milk, evenly mixed。
9
Boil till milk boils down。
10
Add cinnamon, mix to melt。
11
And pour a little cinnamon on the surface。Cinnamon apple milk tea Make Tips
No cinnamon sugar can be replaced with cinnamon + sugar, and sugar and cinnamon powder can be added according to their taste. Cooked apples can be eaten directly or used to make other snacks。