Fresh fish
By VicentaLakin
Despouy is a high-quality water product with large muscles, high gelatinous protein content, good skin moisture and beauty, as well as renal brain repair, and frequent consumption of evaporated fish can improve fitness and human immunity。
Recipe Recommendations
- Chilled turbot a
- onion appropriate amount
- red pepper appropriate amount
- soy sauce appropriate amount
- coriander appropriate amount
- Jiang appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Fresh fish
1
Fish go cheeks, internal organs wash, spare。
2
Ginger shop bottom。
3
Poppy fish put on onions and steamed for six or seven minutes in the pan。
4
Steamed Poppy。
5
Change the disc. (Smuggles fish smell)。
6
Bumping, water diluting, gingersy, little peppers in。
7
Cook。
8
I'll pour it on the squirt. You can also put onions on fish, pour onions with hot oil, and a little fragrance。
9
The finished product。
10
The finished product。Fresh fish Make Tips
No salt, just salty。