Fish chops
By VicentaLakin
It's nice to have a chubby chubby chubby, yellow, chubby cheese sauce。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Fish chops

1
Get the fish out of the skin。
2
Add egg yolk, chickens, salt, beer, powder, oil pickles。
3
Let's get fish first。
4
I'm going to get some yogurt。
5
The last one was baked。
6
Into the pan, medium fire。
7
Increased fire before coming out of the pot and pouring out controlled oil。
8
Load。
9
It's better to eat with a flipper sauce。