Pepper chopper
By VicentaLakin
No web content retrieved
Recipe Recommendations
- scallop 400 grams
- chopped pepper 10 grams
- peanut oil 5 grams
- slightly spicy
- cook
- ten minutes
- simple
Steps for Pepper chopper
1
Scallops are clean。
2
Cut the pepper。
3
No water, just boil。
4
Turn it over。
5
Open up and turn it over again。
6
Shell platter。
7
You see the black part? You eat it off, you leave it on the plate to keep it pretty。
8
Put the peppers on, cover the black section。
9
Hot pan cold oil。
10
After the oil is hot, pour it on pepper。
11
Do well with the pepper cutter。
12
The finished chart。
13
The finished product。