Potato ball
By VicentaLakin
Potatoes are flat, they function with a stomach, a moist, and a good temper. At the same time, potatoes are alkaline vegetables, which facilitate body balance of acid. Potato balls, soft scent, easy to digest。
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for Potato ball
1
Potatoes go wash the slices。
2
We'll get the potato chips evaporated。
3
When it's hot on a clean, waterless dishboard, it's made of mud。
4
Add the right amount of salt and starch and homing。
5
And good mashed potatoes。
6
It's like a potato ball。
7
An appropriate amount of starch is added to the disc, and the potato ball is evenly covered with starch, shaking away the powder。
8
In the pot, a proper amount of edible oil is used to heat and heat it down to the potato ball。
9
It was taken out of the blue and recovered twice after the blast。
10
Potato balls can be sprayed with tomato sauce (or pepper salt)。
11
The fried potato ball is a fine yellow color, and it tastes like a soak。