Pumpkin cake
By VicentaLakin
Seeing that there are two bebed pumpkins in the house, I'd like to steam a pumpkin cake. I think I'm smart
Recipe Recommendations
- Beibei pumpkin of 2
- red dates 6 or 7
- flour 150g
- yeast 3g
- sweet fragrance
- steamed
- an hour
- ordinary
Steps for Pumpkin cake
1
Prepare two bebed pumpkins to wash, cut。
2
After steaming, a little cool, take out pumpkin meat, skin. I ate myself, um, I was really great, two pumpkins。
3
Pumpkin meat is mixed with water。
4
Blending out of pumpkin mud。
5
Add flour and yeast mix。6
Put it in the mould when it's mixed. Cover the film. I'm using a cake mold. It's easy to disfigure. It's fermented in high temperatures. Twenty minutes. About twice as big。
7
Put the red dates out of the core, then cold-water the pan, half an hour after the boil, and three or four minutes later。
8
It's supposed to be a little cooler, I'm hot, I'm in a hurry, so it's a little broken, but it doesn't bother us eating it
9
Well, delicious pumpkin cake will be ready. Sweet. The children were wiped out。