Four seasons of bean fried meat
By VicentaLakin
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Recipe Recommendations
- green beans appropriate amount
- pork appropriate amount
- oil appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- qingshui appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Four seasons of bean fried meat
1
Four seasons of beans in a section。
2
Pork slices。
3
The pot boils water, puts it into the beans, boils again, pulls it out。
4
Put the fat in the pot, and then make it in the thin。
5
Four seasons of beans and then fire。
6
Salt, soy sauce, oil, water。
7
If you're cooked, you can make a pot。Four seasons of bean fried meat Make Tips
Four season beans better pass the water first, so it's rare。