Pumpkin pie
By VicentaLakin
Breakfast: Pumpkin pie with soy sauce and all kinds of porridge, it must be wonderful
Recipe Recommendations
- flour appropriate amount
- baking powder appropriate amount
- warm water appropriate amount
- alkali powder appropriate amount
- pumpkin appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- slightly spicy
- fried
- an hour
- ordinary
Steps for Pumpkin pie
1
Take an appropriate amount of flour, and the fermentation powder is hydrated with warm water。
2
fermented with softer noodles, but frozen fermented in the fridge at night, always in use in the morning, saving time。
3
Send it twice as big as that。
4
The appropriate amount of alkaline powder is lopsided and the amount of alkaline powder is adjusted depending on the surface。
5
Pumpkin, onions, pepper cut。
6
I'll put in five fragrances, ginger powder, with hot oil, and then I'll put salt on it。
7
Take a proper amount of pasta and change it to the same size of the agent。
8
Put appropriate amount of pumpkin on the agent。
9
On the other side。
10
When you're done, you put it in the pancake box, and you slow down。
11
It is branded on two sides, and it is covered with a lid for a few minutes, so that it matures。
12
Homemade pie, please。
13
The finished chart。
14
The finished chart。Pumpkin pie Make Tips
The temperature rises fast, and the fermenting time of the noodles is adjusted to the degree of fermentation。