Fried tofu

By VicentaLakin

Fried tofu
Tofu is the favorite of the North, regardless of season. Tofu is rich in nutrients and contains many trace elements necessary for humans, such as iron and iron. It's called vegetative meat. Plant protein is comparable to fish meat. And cholesterol is good for human nerves, blood vessels and brains. It works well to prevent hypertension, hypertension and high cholesterol。

Recipe Recommendations

  • Big tofu 1 block
  • green pepper one
  • carrots half a
  • oil a little
  • salt a little
  • green onion a little
  • ketchup 2 tablespoons
  • oyster sauce 1 scoop
  • spiced powder a little

Steps for Fried tofu

  • Make Fried tofu step 0
    1
    Soy tofu。
  • Make Fried tofu step 1
    2
    Cut into small pieces of water。
  • Make Fried tofu step 2
    3
    Prepare some ketchup (no red ketchup at home, yellow ketchup) pepper carrots to wash the slices and order onions。
  • Make Fried tofu step 3
    4
    Heated pans with onions and carrots。
  • Make Fried tofu step 4
    5
    With ketchup。
  • Make Fried tofu step 5
    6
    With tofu。
  • Make Fried tofu step 6
    7
    A little platinum oil, a little salt, and a little fragrance。
  • Make Fried tofu step 7
    8
    We're gonna have to put on a green pepper roll。
  • Make Fried tofu step 8
    9
    A tofu-free diet。
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