Bones casserole
By VicentaLakin
Recipe Recommendations
- beans 1 handful
- Cooked meat bones appropriate amount
- broth appropriate amount
- peanut oil 3 grams
- soy sauce 5 grams
- chicken essence 0.5 grams
- salt 0.3 grams
- slightly spicy
- stewed
- ten minutes
- simple
Steps for Bones casserole
1
Bean bean-fruit wash。
2
Onions cut。
3
Hot oil, salt。
4
Vegetables, fried。
5
Bean horns are colored, free and flat。
6
One day ahead of the bones。
7
Bones and broth, roasted in fire。
8
Sliced peppers。
9
When there's not much soup, we'll put the peppers and the chickens in a flat。
10
The finished product。