Homemade chicken
By VicentaLakin
Recipe Recommendations
- chicken leg appropriate amount
- dried chili appropriate amount
- garlic head appropriate amount
- ginger appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
Steps for Homemade chicken
1
Chicken leg clean。
2
Cut clean chicken legs into small pieces。
3
Dry peppers, peppers clean, garlic on, ginger slices, ginger more, in two parts。
4
In chickens, salt, sugar, ginger, wine pepper。
5
Put it in starch pick-up for half an hour。
6
The chickens are released into the pan when they reach 60% heat。
7
It went to micro-goldery。
8
The asphalt was recovered in a single minute when the oil was up to 90% hot, when the fried chickens were dropped。
9
The bottom oil is placed in the pot, with dry peppers, garlic, peppers, ginger chips and a little fragrance。
10
Change the fire, drop the fried chicken for a minute, turn it off。
11
The finished product。