Lemon melon
By VicentaLakin
Recipe Recommendations
- Longli fish 500G
- lemon one
- honey appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- olive oil appropriate amount
- sweet and sour
- roast
- several hours
- simple
Steps for Lemon melon
1
Dragonfish wash, slice。
2
Add a spoonful of honey, a spoonful of stork oil, two spoons of wine, a proper amount of pepper, and two hours of pickle。
3
Paint olive oil on tin paper and put lemon chips on it。
4
Put on the dragonfish and squeeze a little fresh lemonade。
5
The oven is 200 degrees preheated for five minutes and baked for seven minutes。
6
Take out the flip and bake for another seven minutes。