Kawakawa
By VicentaLakin
It's one of my favorite foods. Spicy smell
Recipe Recommendations
- chicken legs appropriate amount
- Laoganma Hot Sauce appropriate amount
- chili oil appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- sugar appropriate amount
- peanuts appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- oyster sauce appropriate amount
- sesame appropriate amount
- chives appropriate amount
- chicken essence appropriate amount
- medium spice
- mix
- an hour
- ordinary
Steps for Kawakawa
1
Prepare a proper amount of chicken legs, cool down the pot, with onions of ginger, wine, salt, boiled chicken legs, immersed in ice water for half an hour, which can be placed in a freezer。
2
A bowl of garlic mud, salt, sugar, chickens, platinum oil, soy sauce, mom's chili sauce, pepper oil is evenly mixed。
3
Cut the chicken leg to the right size。
4
Cut the chicken leg into a medium-size piece, put it in a full code, pour it on a well-adapted spice, then spread it with fresh peanut rice, sesame, onions, and again with chili oil, start it up。